Chefs / kitchen assistants needed for 2017 crew catering team


January 19, 2017

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Glastonbury Festival is recruiting for the crew catering team at the 2017 Festival.

Chefs

This is full-time paid work and you will be required to work over the Festival. Experience in cooking for large numbers is essential as well as some knowledge of vegetarian, vegan and gluten-free dishes. You will need to be available between the 27th May and the 16th July. Applicants must be aged 18 years or over.

To apply for this position please download the PDF application form and return to us by 28th February 2017.

Kitchen/service assistants

This is full-time paid work at the UK living wage and applicants would need to be available between the 27th May and the 16th July. You will be required to work some shifts over the Festival weekend as crew catering will be open during this time. This is hard work, rather than just an easy way into the Festival. The role will involve assisting the catering manager and chefs by performing duties such as food preparation and front of house service. Relevant experience will be essential and you must be aged 18 years or over.

To apply for this position please download the PDF application form and return to us by 28th February 2017.

Staff applying for both positions will need to bring their own camping equipment. Food, showers and washing machines are provided.

By email to: crewcatering@glastonburyfestivals.co.uk

By post to: Crew Catering Applications, Glastonbury Festival, Worthy Farm, Pilton, Somerset BA4 4BY

Please do not send CVs, as these will not be considered.

Please note that due to the volume of applications we expect to receive we are unable to respond to everyone. Applicants will receive confirmation of whether they have been shortlisted by the end of March.

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